Selected Users from the Scientific Community

• The University of Texas MD Anderson Cancer Center
• Northwestern University- School of Medicine
• Louisiana State University
• University of California, San Diego and La Jolla
• University of North Carolina at Chapel Hill
• American Cancer Society
• Case Western Reserve University
• University of Puerto Rico
• University of Texas Border Health
• University of Nebraska
• New Jersey Medical School
• WiseWoman Project for Massachusetts, North Carolina, and Arizona
• University of California, Los Angeles
• The American Health Foundation
• University of South Carolina
• University of Illinois at Chicago
• University of California, Irvine
• University of Kentucky
• L. Lee Moffitt Cancer Center and Research Institute
• Texas Women's University
• California State Polytechnic University

Selected Publications from Users

Gregory-Mercado K, Staten LK, Ranger-Moore J, Thomson CA, Will JC, Ford ES, Guillen J, Larkey LK, Giuliano AR, Marshall J.  Fruit and vegetable consumption of older Mexican-American women is associated with their acculturation level.  Ethnicity and Disease, Volume 16, 89-95, 2006.

Thomson CA, Rock CS, Giuliano A, Newton TR, Cui Haiyan, Green TL and Alberts DS.  Longitudinal changes in body weight and body composition among women at risk for breast cancer recurrence consuming a high-vegetable, fruit and fiber, low fat diet. European Journal of Nutrition, 44: 18-25, 2005.

Newman V, Thomson CA, Rock CL, Flatt SW, Kealey S, Bardwell WA, Caan BJ, Pierce JP.  Achieving Substantial Changes in Eating Behavior Among Women Previously Treated for Breast Cancer: An Intervention Overview.  Journal of the American Dietetic Association, 105(3):382-391, 2005.

Thomson CA, Harris RB, Craft NE Hakim IA A cross-sectional analysis demonstrated the healthy volunteer effect in smokers. Journal of Clinical Epidemiology (accepted 2005).

Thomson CA and Newton TR.  Dietary Supplements: Evaluation and Application in Clinical Practice.  Topics in Clinical Nutrition, Issue 20.1, 2005.

Thomson CA, Giuliano AR, Shaw J, Rock CL, Ritenbaugh CK, Hakim IA, Hollenbach KA, Childs J, Alberts DS and Pierce, JP. Diet and Biomarkers of Oxidative Damage in Women previously Treated for Breast Cancer. Nutrition and Cancer, 51(2), 2005.

Staten LK, Gregory-Mercado K, Ranger-Moore J, Will JC, Galliano AR, Ford E, Marshall J, Provider counseling, health education and community health workers in the Arizona WISEWOMAN project. Journal of Women’s Health 13(5) 547-556. 2004. 

Natarajan L, Rock CL, Major JM, Thomson CA, Caan BJ, Flatt SW, Chilton JA, Hollenbach KA, Newman VA, Faerber S, Ritenbaugh CK, Gold E, Stefanick ML, Jones LA, Marshall JR and Pierce JP.  On the Importance of Using Multiple Methods of Dietary Assessment. Epidemiology, 15: 738-745, 2004.

Chen Z, Stini WA, Marshall JR, Martinez M E, Guillén-Rodríguez J M, Roe D, Alberts D S. Wheat Bran Fiber Supplementation and Bone Loss among Participants in a Colon Cancer Prevention Trial (Nutrition, in press, 2004).

Jacobs, ET, Giuliano AR, Roe DJ, Guillén-Rodríguez JM, Hartz VL, Whitacre RC,
Alberts DS, Martínez ME. Dietary Change in an Intervention Trial of Wheat Bran
Fiber and Colorectal Adenoma Recurrence.  Ann Epidemiol. 2004 Apr;14(4):280-286.

Martinez EM, Henning SM, Alberts DA.  Folate and colorectal neoplasia: relation
between plasma and dietary markers of folate and adenoma recurrence.  Am J Clin
Nutr. 2004, 79: 691-697.

Martinez EM, Reid M, Jiang R, Einspahr J, Alberts DA.  Accuracy of self-reported
smoking status among participants in a chemoprevention trial.  Preventive
Medicine.  2004, 38:492-497.

Thomson CA, Giuliano AR, Rock CL, Ritenbaugh CK, Flatt SW, Faerber S, Newman V,
Caan B, Graver E, Hartz V, Whitacre R, Parker F, Pierve JP, Marshall Jr.
Measuring dietary change in a dietary intervention trial: Comparing food frequency questionnaire to dietary recalls,  Am J Epidemiol 157(8):754-762, 2003.

Sedjo RL, Olvera SP, Harris R, Abrahamsen ME, Hatch K, Giuliano AR.  Folate, vitamin B12, and homocysteine status: Findings of no relation between HPW persistence and cervical dysplasia. Nutrition 19(6):497-502, 2003.

Hakim IA, Hartz V, Graver E, Whitacre R.  Development of a questionnaire and a
database for assessing dietary d-limonene intake. Public Health Nutrition
5(6A):939-945, 2002.

Jacobs E, Giuliano AR, Roe D, Guillen-Rodriguez JM, Hess LM, Alberts D, Matrinez ME. Intake of supplemental and total fiber and risk of colorectal adenoma recurrence. Cancer Epidemiology Biomarkers and Prevention 11(9):906-914, 2002.

Jacobs E, Giuliano AR, Roe D, Guillen-Rodriguez JM, Alberts D, Matrinez ME. 
Baseline dietary fiber intake and colorectal adenoma recurrence among participants in the Wheat Bran Fiber Trial. JNCI, 94(21):1620-1625, 2002.

Jacobs E, Giuliano AR, Roe D, Alberts D, Matrinez ME. Intake of supplemental and total fiber and risk of colorectal adenoma recurrence in the Wheat Bran Fiber Trial. Cancer Epidemiology Biomarkers and Prevention 11(9), 2002.

Sedjo RL, Roe D, Abrahamsen M, Harris R, Craft N, Baldwin S, Giuliano AR. 
Vitamin A, carotenoids and risk of persistent oncogenic human papillomavirus infection. Cancer Epidemiology Biomarkers and Prevention 11(9):876-884, 2002.

Sedjo RL, Inserra P, Abrahamsen M, Roe D, Baldwin S, Harris R, Olvera S, Hatch K, Giuliano AR. Human papillomavirus persistence and nutrients involved in the methylation pathway anong a cohort of young women. Cancer Epidemiology Biomarkers and Prevention 11: 353-359, 2002.

Staten, LK, Taren DL, Howell WH, Tobar M, Poehlman ET, Hill A, Reid PM, Ritenbaugh C.  Vaidation of the Arizona Activity Frequency Questionnaire using doubly labeled water.  Medicine and Science in Sports and Exercise 33:1959-1967, 2001.

Thomson CA, Giuliano AR, Graver E, Hartz V, Whitacre R, Pierce J, Marshall JR.  Reproducibility and Validity of the Arizona Cancer Center Food Frequency Questionnaire (AFFQ) among WHEL cohort participants.  ASPO, April 2001.

Hakim IA, Hartz V, Harris R, Balentine D, Weisgerber U, Graver E, Whitacre R, Alberts D.  Evaluation of a questionnaire, database, and computer program for
assessing intake of black tea polyphenols in epidemiologic studies.  Cancer
Epidemiology, Biomarkers and Prevention, 10:667-678, 2001.

Alberts DS, Martinez ME, Roe DJ, Guillen-Rodriguez JM, Marshall JR,
VanLeeuwen JB, Reid ME, Ritenbaugh C, Vargas PA, Bhattacharyya AB, Earnest
DL, Sampliner RE.  Lack of effect of a high-fiber cereal supplement on the
recurrence of colorectal adenomas.New England Journal of Medicine. 
342(16):1156-1162, 2000.

Foote J, Giuliano AR, Harris R, Alberts A. Seniors need guidance to meet nutritional recommendations. J Am College Nutr. 19 (5): 628-640, 2000.

Taren D, Tobar M, Ritenbaugh C, Graver E, Whitacre R, Aickin M.  Evaluation of the Southwest Food Frequency Questionnaire.  Ecology of Food and Nutrition 38:515-547, 2000.

Hakim IA, Mcclure T, Liebler D.  Assessing dietary d-limonene intake for
epidemiological studies.  Journal of Food Compositions and Analysis 13(4): 329-
336, 2000.

Martinez ME, Marshall JR, Graver E, Whitacre RC, Woolf K, Ritenbaugh C, Alberts
DS.  Reliability and validity of a self-administered food frequency questionnaire in a
chemoprevention trial of adenoma recurrence.  Submitted Cancer Epidemiol
Biomarker Prev, 8:941-946, 1999.
 
 Garewal H, Katz R, Meyskens F, Morse D, Friedman S, Taylor S, Alberts D, Kiersh
T, Girodias K, Graver E.  Beta-carotene produces sustained remissions in oral
leukoplakia: Results of a multicenter prospective clinical trial.  Cancer
Epidemiology, Biomarkers, and Prevention. Arch Otolaryngo Head and Neck Surg
125:1305-1310, 1999.

Fass R, Hell R, Sampliner RE, Pullian G, Graver E, Hartz V, Johnson C, Jaffe P.  Effect of ambulatory 24-hour esophageal ph monitoring on reflux-provoking activities.  Digestive Diseases and Sciences 44(11):2263-2269, 1999.

Garcia R, Taren DL, Teufel N.  Factors associated with the reproducibility of specific food items from the Southwestern food frequency questionnaire.  Ecology of Food and Nutrition 38:549-561, 1999.
 
Martinez ME, Reid ME, Guillen-Rodriguez J, Marshall JR, Sampliner R, Aicken M, Ritenbaugh C, van Leeuwen B, Mason-Liddil N, Giuliano AR, Vargas PA, Alberts D. Design and baseline characteristics of study participants in the wheat bran fiber trial. Cancer Epi Biomark Prev 7: 901-906, 1998.

Ritenbaugh C, Aickin M, Taren D, Teufel N, Graver E, Woolf K, Alberts D.  Use of a food frequency questionnaire to screen for dietary eligibility in a randomized cancer prevention phase III trial.  Cancer Epidemiol Biomarkers Prev, 6:347-354, 1997.

Ritenbaugh C, Peng YM, Aickin M. Graver E, Branch M, Alberts DS. New carotenoid values for foods improve relationship of food frequency questionnaire intake estimates to plasma values. Cancer Epidemiology, Biomarkers, and Prevention 5:907-912, 1996.

Alberts DS, Ritenbaugh C, Story JA, Aickin M, Rees-McGee S, Atwood J, Phelps J, Ramanujam PS, Bellapravalu S, Patel J, Bettinger L, Clark L. A randomized, double-blind, placebo-controlled study of the effect of what bran fiber and calcium on fecal bile acids in patients with resected adenomatous colon polyps. JNCI, 88:81-92, 1996.

Coates RJ, Serdula MK, Byers T, Mokdad A, Jewell S, Leonard SB, Ritenbaugh C, Chavez N, Bolck G.  A brief telephone-administered food frequency questionnaire can be useful for surveillance of dietary fat intakes.  J Nut, 125:1473-1483, 1995.